Baking Roman Bread

Last week we baked Roman bread. This involved us measuring the ingredients , mixing the ingredients  , kneeding the dough and designing our own rustic roll . 

"I enjoyed measuring out the ingredients using the scale " 

" We had to need the dough to active the yeast " 

Here are some of our designs before we left them to prove in the sunshine .

"Wow my roll looks amazing " 

"Look how much it has grown " 

"I love Sergui's design " 

" mmmmmmm my roll is delicious ! "